Ben Tehranrian is a professional chef having experience of 22 years in cooking and culinary art. He has is highly qualified and popular, he has worked with many of restaurants and participated in many of the events where he has been awarded for his performance. Ben gives cooking classes in which he share his personal experiences with the students and provide creative cooking technique to the students, he also give choice to the students to organize class where ever they want in their kitchen or in his kitchen. This chef has been awarded for his Crab Cakes as he is the one of best crab cakes maker. Demonstrative classes are organized for the students with limited, so that they can understand better and individual attention can be paid to each of the student’s activities. Many of the advance and special techniques of cooking are given to the students, for creating a strong base and clearing the key skills of cooking. Special menus are offered by Ben and students can also discuss their personal menus with him which will be the theme for your cooking classes. Chef provides 3 hours classes to the students and students can take home what ever they cook in these classes. A fee for the classes differs with the difference in the class size, more the students in the class fee will be less and if number of students increases in the class the fee will be reduced. If you have once registered for the classes the fee will not be refunded.

My point of view:

Ben Tehranrian is a great chef as his career includes many of achievements by him in his cooking career. He is an experience chef and faced many of challenges in his career, he knows better about the difficulties which occur through the cooking career. So I think he is a nice chef and he will understand the requirement of the student and can deal the students in a better way. Ben has been awarded many times for his performance and he is also in the news for making best crab cakes. He provides basic and advance cooking technique to the students which give a strong base to them for there cooking career.
Bios: Chef’s introduction, qualification, work experience and achievements are given in this link.

Classes: information about the classes and main topics which will be delivered in the classes is given in the link.

Menus: in this link different menu samples are given which will be covered in the classes.

Pricing: information of the fees for the classes is given in the link.

Contact: address, phone number and e- mail id is given in the link for contacting the chef.